No
What about in tea?
hmmm ā¦ so you manage to get perfect fluffy individual grains of rice every time ?
you never have the pan boil over and the associated mess ?
youāve never overcooked the rice and had to scrape (and ruin) your non-stick pans ?
Honestly , itās the one appliance I would never do without.
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End up with stodgy clumpy mess.
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More for taste for me
Cooking glorious rice in a pan is as complicated as putting on a hat.
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Easier to just let someone else cook it, then clear your table and wash your dishes.
Great idea, off out for an Indian tonight
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What version please?
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I didnāt eat it just bit into a piece, bloody horrible, like cotton wool with a very nasty taste. Yes I have had cotton wool in my mouth as well, not recommended either. 
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My daughter manages to burn water. Iād never come across that before. She would have done it again today if I hadnāt got all stroppy about it. I even had to turn the heat down so her pasta didnāt go up in flames. She said itās because sheās not used to stoves being hot. 
I left it there as thereās no hope except that she doesnāt try cooking at mine whilst Iām out.
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Spaghetti is the difficult one to cook. Itās too long to go in a pan. Iāve given up, didnāt like steaming my hand waiting for the damn stuff to soften and flop in the pan, so itās break it up 1st (not great) or other pastas which is fine.
As the spaghetti melts it should be easy enough to push down into the pan @Flobs - Donāt forget to place a wooden spatula or wooden spoon across the top of the panā¦ it stops the water boiling over the topā¦ aaaaaand for my next tip :0)
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Hope the cheese was worth it :0)
How is the Korma coming up @Alright_Now_Legend 
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I am fasting until Biden quits and the Dems restructure.
You can all cook your own.
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:0)
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@Sithbare to complain about your spacing in 3, 2, 1ā¦
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Have you got Adidas Flip Flops on there @Iftikhar - You sports star you :0)
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